Ingredients
Equipment
Method
- Scramble the egg in a nonstick pan with no oil or seasoning; let cool slightly.
- Mix the scrambled egg with the very soft, cooked rice and the pumpkin until a moist, spoonable texture forms.
- Serve slightly warm. Add a splash of warm water for extra softness if needed.
Notes
Serve slightly warm for aroma and palatability. This simple blend works well as a light meal or topper during weight loss plans. Consult your vet for long-term balance and supplement needs.